Friday, September 24, 2010
Gluten Free Cobbler
A few weeks ago, I made apple cobbler with a GF recipe, but I didn't really like it. I wanted to make more, because we still have so many apples left from our trip to Beak and Skiff, so I sort of improvised a recipe using GF granola for the topping. I added blueberries and crasins also. This was scrumptious. I would definitely make this again (though the kids didn't really care for it).
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